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Tabalí - Talinay Pai - Pinot Noir

€7080

Vintage
Size

Tabalí - Talinay Pai - Pinot Noir - 2018 / 75cl is backordered and will ship as soon as it is back in stock.


Description

Tabalí - Talinay Pai - Pinot Noir

Tabalí is a Chilean winery that has been producing high-quality wines since 2002. The winery is located in the Limarí Valley, which is known for its unique terroir and cool climate. The Talinay vineyard is one of the most important vineyards of the winery, and it is located just 12 kilometers from the Pacific Ocean. The vineyard is planted with Pinot Noir grapes, which are known for their delicate and complex flavors.

The Pinot Noir produced by Tabalí - Talinay Pai is a wine that reflects the unique terroir of the Limarí Valley. The wine is made using traditional winemaking techniques, and it is aged in French oak barrels for 12 months. The result is a wine that is elegant and complex, with aromas of red fruits, spices, and a hint of vanilla. On the palate, the wine is smooth and silky, with a long and persistent finish.

Tabalí is committed to sustainable winemaking practices, and the winery has been certified as sustainable by the Wines of Chile Sustainability Code. The winery uses drip irrigation to conserve water, and it has implemented a recycling program to reduce waste. Tabalí also supports the local community by providing employment opportunities and promoting education.

If you are looking for a high-quality Pinot Noir that reflects the unique terroir of the Limarí Valley, Tabalí - Talinay Pai is an excellent choice.

Tasting notes

96 Points - The wine Advocate

The 2018 Talinay Pai Pinot Noir is a new Pinot Noir from their Talinay vineyard, though the name is still not 100% finalized. It was produced with grapes from two massal selections from Vosne-Romanée and Gevrey-Chambertin in Burgundy that were planted ungrafted and with a very high density of 12,500 plants per hectare on a steep slope (30%) inside the Talinay estate vineyard. It's a unique 1.15 hectares of vines that were planted in 2012, and the first commercial wine was produced in 2018. It fermented with 40% full clusters with native yeasts and matured in used French oak barrels for 12 months. The wine is 12.5% alcohol and has very good freshness. It has a meaty, characterful nose that is complex and nuanced, with red fruit and a spicy touch. The palate is truly mineral and austere, with deep flavors and super tasty finish. This goes straight to the premier league of Pinot Noir form Chile. It's an impressive debut, truly spectacular and with a completely different personality, keeping the Talinay saltines and austerity with added complexity and elegance. It breaks the mold. Bravo! 14,400 bottles were filled in November 2019.

Delivery and Shipping

We currently offer shipping exclusively within France. If you place your order before 3 pm, it will be dispatched the same day, ensuring delivery on the next working day.

Additionally, we provide same-day delivery services for local areas within a 30km radius of Vallauris.

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Orders placed prior to 3pm will be dispatched on the same day.

Product details

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