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Fernet Branca

€2880

Size

Description

Fernet Branca is a bitter, aromatic spirit that has been produced in Italy since 1845. It is made from a blend of over 40 herbs and spices, including myrrh, chamomile, saffron, and aloe. The recipe for Fernet Branca is a closely guarded secret, known only to a select few individuals who work for the company.

Fernet Branca is produced using a unique process that involves macerating the herbs and spices in alcohol for several months before distilling the mixture. The resulting spirit is then aged in oak barrels for at least a year before being bottled.

Fernet Branca is typically consumed as a digestif, either neat or with a splash of soda water. It is also used as a cocktail ingredient, particularly in drinks such as the Toronto and the Hanky Panky.

Despite its long history and popularity in Italy, Fernet Branca is still relatively unknown in many parts of the world. However, it has gained a cult following among bartenders and cocktail enthusiasts, who appreciate its complex flavour profile and versatility in cocktails.

If you are looking for a bitter, aromatic spirit with a long history and a unique flavour profile, Fernet Branca is definitely worth trying. Whether you enjoy it neat or in a cocktail, it is sure to leave a lasting impression.

Delivery and Shipping

We currently offer shipping exclusively within France. If you place your order before 3 pm, it will be dispatched the same day, ensuring delivery on the next working day.

Additionally, we provide same-day delivery services for local areas within a 30km radius of Vallauris.

Orders placed prior to 3pm will be dispatched on the same day.

Product details

Payment & Security

Payment methods

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Cocktail Recipe

Fernet Fizz

- 60 ml Fernet Branca
- 30 ml fresh lime juice
- 15 ml simple syrup
- 90 ml soda water

Instructions:
1. Fill a shaker with ice.
2. Add Fernet Branca, lime juice, and simple syrup.
3. Shake well and strain into a highball glass filled with ice.
4. Top with soda water and stir gently.
5. Garnish with a lime wedge.