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Vedrenne - Creme de Cassis

€2160

Size

Vedrenne - Creme de Cassis - 70cl is backordered and will ship as soon as it is back in stock.


Description

Vedrenne is a renowned producer of Creme de Cassis, a liqueur made from blackcurrants. The company has a rich history dating back to 1923 when Joseph Vedrenne founded it in Nuits-Saint-Georges, France. Since then, Vedrenne has been producing high-quality Creme de Cassis using traditional methods and the finest ingredients.

The production process of Vedrenne Creme de Cassis involves macerating blackcurrants in alcohol for several weeks to extract their flavor and color. The resulting liquid is then blended with sugar syrup and aged in oak barrels to enhance its complexity and depth. The final product is a rich, sweet liqueur with a deep purple color and a complex flavor profile.

Vedrenne offers a range of Creme de Cassis products, including their classic Creme de Cassis, which is perfect for making Kir cocktails, and their premium Creme de Cassis de Dijon, which is made exclusively from blackcurrants grown in the Dijon region of France. Vedrenne also produces other fruit liqueurs, including raspberry, peach, and apricot.

Overall, Vedrenne is a top producer of Creme de Cassis, known for their commitment to quality and traditional production methods. Their products are perfect for adding a touch of sweetness and complexity to cocktails or desserts.

Tasting notes

Brilliant garnet colour. Explosion of fruit, and freshly crushed dark berries on the nose. Balanced and intense in fruit flavour.

Delivery and Shipping

We currently offer shipping exclusively within France. If you place your order before 3 pm, it will be dispatched the same day, ensuring delivery on the next working day.

Additionally, we provide same-day delivery services for local areas within a 30km radius of Vallauris.

Check your eligibility.

Orders placed prior to 3pm will be dispatched on the same day.

Product details

Payment & Security

Payment methods

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Cocktail Recipe

Blackberry Bliss

Ingredients:
- 60 ml Vedrenne Creme de Cassis
- 30 ml vodka
- 15 ml fresh lemon juice
- 15 ml simple syrup
- 3 blackberries
- Ice
- Blackberry and lemon twist for garnish

Instructions:
1. In a shaker, muddle the blackberries.
2. Add Vedrenne Creme de Cassis, vodka, lemon juice, simple syrup, and ice.
3. Shake well and strain into a glass filled with ice.
4. Garnish with a blackberry and lemon twist.
5. Enjoy the sweet and tangy taste!