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Olmeca Altos - Reposado

€4320

Size

Description

Olmeca Altos - Reposado

Experience the rich and smooth taste of Olmeca Altos Reposado, a premium tequila that is perfect for sipping or mixing in your favourite cocktail. This tequila is made from 100% blue agave and aged for 6-8 months in American oak barrels, giving it a unique flavour profile that is both complex and well-balanced.

The history of Olmeca Altos dates back to the 16th century when the Olmecas, an ancient civilization in Mexico, first discovered the art of distilling agave. Today, Olmeca Altos is produced in the highlands of Jalisco, Mexico, using traditional methods that have been passed down through generations.

On the nose, Olmeca Altos Reposado has a sweet aroma of vanilla and caramel, with hints of oak and spice. On the palate, it is smooth and creamy, with notes of cooked agave, honey, and butterscotch. The finish is long and warm, with a subtle smokiness that lingers on the tongue.

Enjoy Olmeca Altos Reposado neat, on the rocks, or in your favourite tequila cocktail. It pairs well with spicy foods, grilled meats, and chocolate desserts. Whether you're sipping it at home or sharing it with friends, Olmeca Altos Reposado is sure to impress.

Delivery and Shipping

We currently offer shipping exclusively within France. If you place your order before 3 pm, it will be dispatched the same day, ensuring delivery on the next working day.

Additionally, we provide same-day delivery services for local areas within a 30km radius of Vallauris.

Orders placed prior to 3pm will be dispatched on the same day.

Product details

Payment & Security

Payment methods

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Cocktail Recipe

Altos Sunset

- 60 ml Olmeca Altos Reposado
- 30 ml fresh grapefruit juice
- 15 ml honey syrup
- 2 dashes of Angostura bitters

Instructions:
1. Fill a shaker with ice.
2. Add Olmeca Altos Reposado, fresh grapefruit juice, honey syrup, and Angostura bitters.
3. Shake well and strain into a glass filled with ice.
4. Garnish with a grapefruit twist.